I Love Avocado.
It is pretty.
It is pretty.
It is creamy.
It goes good with so many foods.
It is healthy.
It is healthy.
It is a pretty color.
While we often eat it plain with eggs and toast for breakfast
While we often eat it plain with eggs and toast for breakfast
or smash it with garlic salt and lime juice for a quick guacomole ...
It does far more.
Check out this yummy salad.
It can be served in a lettuce wrap or goes good with the flat bread mentioned here.
It can be served in a lettuce wrap or goes good with the flat bread mentioned here.
Avocado Tuna
2 cans tuna
2 cans tuna
1 very ripe avocado
4 TBSP mayo
1/2 c green olives
4 TBSP diced green chiles
4 TBSP diced green chiles
Mash avocado.
Mix with mayo.
Add in tuna, chopped olives and diced green chiles.
Enjoy.
Enjoy.
This Week's Menu
Sunday: Chef Salad
Sunday: Chef Salad
Monday: Leftover Faux Joe
Tuesday: Chicken Fajita
Wednesday: Fried Rice
Thursday: Fish
Tuesday: Chicken Fajita
Wednesday: Fried Rice
Thursday: Fish
Friday: Quinoa Pizza Bites
Saturday: Flat Bread Pizza
Saturday: Flat Bread Pizza
No comments:
Post a Comment